𝐇𝐚𝐩𝐩𝐲 𝐆𝐫𝐚𝐝𝐮𝐚𝐭𝐢𝐨𝐧 𝐃𝐚𝐲, 𝐋𝐄𝐍𝐎𝐓𝐑𝐄 𝐜𝐡𝐞𝐟𝐬! 🎓⁣⁣

Levi and I were invited to be one of the judges alongside chef Darian Bryan and chef Daniela Kayser for this year's West side chops, a local cooking competition that raises money for West side services. This year there were 6 local chefs that had to make an original dish using black beans, pita chips, canned peaches and Swiss Chard. We had so much fun trying out all the food these talented chef came up with. Levi's commentary was absolutely adorable and charming as always.

Master Chef's Seafood Secrets: Knife Skills Unveiled

When I don't feel like cooking, my husband makes this! Quick & easy ground beef and potato dinner

The ultimate apple blossom dessert. #recipe #usa #fyp

Slow Roasted Whole Chickens Over Hot Coals 🔥🌿